Beetroot Relish 350g
Beetroot Relish 350g
Stone & Lea's Beetroot Relish is made with fresh Australian grown Beetroot, hand peeled and combined with red onions and rich vinegars, gives this relish a unique texture being thickly grated and a deep rich flavour making it one of our Best Sellers!
*Enjoy served on a cheese plate, in your salad bowl or wrap, or stirred through natural yogurt for a great dip within 6 months of opening
Ingredients: Beetroot, red onion, balsamic vinegar, red wine vinegar, brown sugar, cracked black pepper, sea salt
*Gluten free
*Preservative free
*Vegan friendly
$10 FLAT RATE STANDARD SHIPPING (AUS ONLY)
FREE CLICK & COLLECT at our Brisbane Markets (SEE FIND US TAB)
We ship Australia wide through ARAMEX (Fastway) Couriers who will deliver to your door, orders to some regional areas and PO Boxes will be sent via Australia Post. Please allow up to 5 working days for delivery and be sure to add any specific delivery instructions on checkout
“Well deserved of the 5 * rating. The Beetroot Relish is to die for and goes perfectly with absolutely anything. The quality is traditional and obviously homemade. These jars of goodness certainly live up to their name...”
“A quick but crowd favourite.....beetroot dip. Using nothing other than Stone & Lea’s Beetroot Relish! Always have some in my cupboard as a go too. Thanks Stone & Lea x”
“I would like to post this here as it is a marvellous accolade to Stone & Lea. I recently returned from WA (Margaret River) where I purchased some Beetroot Relish for my husband as a token of going there. I bought it home and he ate some last night. I asked him how it was, and he replied “Not as good as the one at the markets from Stone & Lea, but OK!” Well let’s be honest here the infamous “Margaret River” where they grow their own produce as well. Smashing review!!!!!!!!!”
“Love love...love it! Just ate Beetroot Relish with falafel. Omg sooo good, I want to try the whole range!”
“I love all of Stone & Lea’s products, but my favourite is definitely the Beetroot Relish. Perfect on sandwiches or as a dip also!”